Beer Dinner: Victory
Join us for a night of Victory Beer at Taco Mac Cumming on the evening of Wednesday, February 29th. Victory Brewing Company opened its doors to the public on Feb. 15, 1996 by childhood friends Ron Barchet and Bill Covaleski. What was once a Pepperidge Farm factory became home to a 142-seat restaurant, 70-foot-long bar and a full-scale brewery. In its first year, Victory Brewing Company brewed 2500 barrels of beer. Since then, Victory has increased the size of the restaurant, adding 200 seats. The brewery has also expanded, producing 58,850 barrels of beer in 2010. As loyal craft beer drinkers continue to show their dedication to flavorful, quality beer, Victory plans to continue its own growth.
Join us as we taste 5 different Victory beers, each paired up with a course, presented by Chef Christian Messier.
The event will take place at Taco Mac Cumming; Wednesday, February 29,2012. VIEW THE MENU.
Reception and hors d’ouevres begin at 6:30 pm. Dinner is at 7:00 pm. Space is limited, so get your tickets today!


